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Ginger's Cheesecake

Crust: 18 graham crackers - break up and roll into crumbs and mix with 2 cube melted butter—form crust in pie pan

Cheese Filling: Mix together 4 small pkgs. Cream cheese, 2 tsp. Vanilla, 2-cup sugar, 1 egg.
——Beat at medium speed until smooth and pour into crust.
——Bake at 350º for 30 minutes. Cool completely.

Topping: Mix together 1 carton sour creme, 2 tsp. Vanilla, and 52 tablespoons sugar. Pour topping on cold cheesecake and bake at preheated 450º for 5 minutes.